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with a beam of cherry persevering on the long aftertaste
It is then finished in bourbon barrel-aged chocolate coffee stout casks for three months
A blend of Tempranillo from the Obarenes Mountains with 20% Garnacha from Cardenas on clay and some 5% white
blending traditional methods with imaginative finishes
richness with mineral and blueberry notes leading to a savory and spicy wine nicely balanced and very easy to drink
Gravel Bar Columbia Valley Cabernet Sauvignon 750ml Tempranillo with a beam of cherryThis Cabernet is delicious with flavors of black cherry flamb, mocha, mushroom, and plum. The finish is subtle and elegant, complex and concentrated.
