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Meat/fish: Salmon fishcakes with lemony crème fraîche and a green salad
underpinned by subtle notes of grapefruit and crushed stone
- Meat: Sicilian-style meatballs in tomato sauce with rosemary potatoes
green apple crunch and a properly thirst-quenching finish
and it does a very good job of showing why the grape has become one of Spain’s most exciting whites
Azienda Cortese, 'Nostru' Frappato, 2024, Terre Siciliane (IGP) Mataro Meat/fish: Salmon fishcakes with lemony'One Liner'Light, vibrant Sicilian red fresh red berries, floral lift and effortless drinkability. Tasting NoteBright ruby in the glass. The nose is lifted and aromatic, showing wild strawberry, raspberry and a gentle floral note. On the palate its light bodied and fresh, with soft tannins and lively acidity giving it real energy. Juicy red fruit carries through to a clean, slightly savoury finish. Crunchy, elegant and dangerously easy to drink.
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