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Laura’s Apple & Sultana Chutney – adds sweet contrast
savoury flavour with a tender texture
no mess– Made from premium British pork shoulder– Glazed with plums
Whether you're planning a family picnic
ideal for both midweek meals and special occasions
Whole Bone-In Wiltshire Ham - 5.7kg Weight:Min 5.7kg Laura’s Apple & Sultana ChutneyBring timeless British tradition to the table with our Wiltshire Cured Bone In Ham. Cooked on the bone for extra succulence and depth of flavour, this generous joint makes an impressive centrepiece for family meals, entertaining and special occasions. Prepared using premium outdoor bred British pork, each ham is cured following the traditional Wiltshire method, first developed in 1841 by Elizabeth Harris of Calne. Whole pork legs are gently immersed
