Hatsukokoro Komorebi Blue #2 Gyuto 210mm R2-Steel The Nakiri is perfect for

The Nakiri is perfect for chopping vegetables

ease of care and a super edge out of the box this is a classy and high performance slicer from one of Japan's up and coming blacksmiths

Superb fit and finish quality as you would expect from the ginsan range of knives and the kiritsuke shaped tip add an additional bit of versatility for intricate tasks

With its aggressive taper and taller overall profile the 210mm gyuto from Mazaki-san is a truly impressive workhorse with superb geometry and an excellent all-rounder for daily use

(Due to the small blade size

Hatsukokoro Komorebi Blue #2 Gyuto 210mm R2-Steel The Nakiri is perfect forA superbly finished tall mid sized gyuto that would be a feature in any collection.