Xinzuo B46W 7" Damascus Cleaver Knife 67 Layer Genuine Japanese AUS-10 Steel Bone Chopping Knife and board coverage for vegetables

and board coverage for vegetables

Each blade is composed of two steels layered 110 times to create a dual blade core

20° for most western knives

This is due to the lack of pronounced tip which makes it hard to piercing things

Raindrop Hammered Damascus Pattern

Xinzuo B46W 7" Damascus Cleaver Knife 67 Layer Genuine Japanese AUS-10 Steel Bone Chopping Knife and board coverage for vegetablesCleavers are designed for chopping and slicing, but unlike meat cleavers, they're capable of additional precision and can be used with vegetables, herbs, and boneless meat. They're likely to be included in versatile knife sets professional chefs' sets and comprehensive kitchen collections. Boasting a broad, rectangular blade and a strong, straight edge, cleavers are great for efficient and versatile food preparation. Genuine Japanese AUS 10 Steel